关于”面条的小“的英语作文范文4篇，作文题目：Small noodles。以下是关于面条的小的六级英语范文，每篇作文均为真题范文带翻译。

高分英语作文1：Small noodles

Rice porridge fried bread stick, white rice fried leek dumplings, sweet potato porridge boiled dumplings glutinous rice steamed dumplings stewed pork rice steamed bread fried rice eggs steamed sandwich rice vegetable roll egg cake salted duck egg soybean milk wonton noodles fish ball soup sliced noodles meat ball soup spicy noodles egg vegetable soup sesame paste noodles clam soup duck with noodles oyster soup eel noodles laver soup seafood noodles sour and sweet soup Pork, mustard green noodles wonton soup oyster thin Noodles pork sausage soup plain pork thick soup rice noodles squid soup fried rice noodles mung bean noodles tomato stick noodles my ice longevity peach oatmeal ice glutinous rice sesame balls sweet potato iced Mahua red beans with milk ice tofu pudding oyster fried egg roll sugarcane juice stinky tofu plum juice oil tofu star fruit juice spicy spicy tofu vanilla juice shrimp biscuit shrimp ball spring Angelica duck chicken roll areca salted rice pudding hot pot rice tube Pudding, red bean cake, bean paste cake, glutinous rice cake, fried white radish cake, taro cake, Taiwan meatballs, pyramid dumplings, rice dumplings, dried tofu.

中文翻译：

泥炉卷米粥炒面包棒白米炒韭菜饺子红薯粥煮饺子糯米蒸饺焖猪肉饭馒头炒饭鸡蛋蒸三文治饭蔬菜卷鸡蛋饼咸鸭蛋豆浆馄饨面鱼丸汤切片面条肉丸汤麻辣辣面条鸡蛋蔬菜汤芝麻酱面条蛤蜊汤鸭配面条牡蛎汤鳗鱼面紫菜汤海鲜面条酸甜汤猪肉，榨菜青面馄饨汤牡蛎瘦面猪肠汤平面条猪肉浓汤米粉鱿鱼汤炒饭面条绿豆面西红柿棒子面我的冰长寿桃子燕麦片冰糯米芝麻丸子红薯冰麻花红豆配牛奶冰豆腐布丁牡蛎煎蛋卷甘蔗汁臭豆腐（臭豆腐）李子汁油豆腐星果汁麻辣辣豆腐香草汁虾饼干虾球春天当归鸭鸡卷槟榔咸米布丁火锅米筒布丁红豆糕豆沙糕糯米糕炒白萝卜饼芋头糕肉丸金字塔饺子米饭饺子豆腐干。

万能作文模板2：小面

A slender noodle: noodles are the staple food of Italian and Chinese cooking (usually in the plural form), noodles noodles noodles noodles noodles noodles noodles noodles with rice noodles, duck fried noodles, eel noodles, beef stewed noodles.

中文翻译：

面条MSN encartanoodle一种细长的面条：面条是意大利和中国烹饪的主食（通常用复数形式），面条面条面条面条平面条米面鸭炒面鳗鱼面牛肉炖面条。

满分英语范文3：面条的小

Dousha noodles: Dousha noodles, the Han people's pasta originated from the old Beijing Siming Wuhu. It's said that the two sides of the Yangtze River are known as "one of China's top ten noodles". It is popular in Beijing, Tianjin, Hebei, Northern Liaoning, Jilin and other places.

It is mainly composed of vegetables and fried beans. The sauce noodles are mixed with cucumbers, bean sprouts, green beans and Chinese toons, and cut into or boiled into vegetable codes The sesame paste is made into sauce, and then the fried noodles made of bean paste or bean paste are added. After that, the noodles are cooked, and the fried soybean paste is poured in.

The food code is used to make noodles. The fish meat is soaked in cold water and then the noodles are added. The food code is "tongshui".

中文翻译：

豆沙面：豆沙面，面食最初源于老北京四明五虎以一家以面条为主的老字号面馆，经传长江两岸被誉为“中国十大面条之一”，流行于北京、天津、河北、辽宁北部、吉林等地，以菜、炒豆为主酱面和黄瓜、豆芽、青豆、香椿拌成码，切成菜码或煮成菜码，用麻酱做成酱，葱粒和姜丁用油炸，然后加入豆酱或豆酱做成的油炸面条，放入面条煮熟，捞出，淋上炒豆酱，拌入食品代码，即成面条用豆瓣酱有面条鱼肉用冷水浸泡后加入面条，食品代号，叫“通水”。

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